by Celiac Creations | Sep 17, 2019 | Recipes
I was tired of the same old taste for breakfast, which prompted me to think outside the box for a new pancake recipe. We are always trying to incorporate more vegetables into our diet and I had sweet potato flour, aka camote flour, in the cupboard. The challenge was...
by Celiac Creations | Jun 5, 2019 | Recipes
Mom and I had been kicking around the idea of putting together a granola recipe for a couple years, and the only thing that hindered us, was determining how to get the sticky sweetness without sugar or agave. So we brought out every likely ingredient we had in the...
by Celiac Creations | Dec 31, 2015 | Recipes
We are always trying to get more vegetables into our diet in a satisfying way, and we give ourselves extra points if we incorporate a vegetable we don’t normally use, such as turnips. Turnips can have a strong, distinctive taste, but when combined with the...
by Celiac Creations | Dec 31, 2015 | Recipes
I will tell you right up front: once you taste asparagus fixed this way, you will never boil asparagus again. Baked with a combination of Daiya cheese and soft, gluten free bread crumbs, the end result has a buttery taste and a crunchy coating. ...
by Celiac Creations | Dec 30, 2015 | Recipes
It was Labor Day, and we had been out shopping all afternoon in our favorite health food stores, drooling over foods I couldn’t have. I hadn’t had lunch, and my nutritional reserves were in the negative numbers. We were in a rush to make dinner, tired of...
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